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Pitta bread with tuna paste

Dinner Idea for today 

 

Ingredients:-

1 small tuna can in brine, 1 pitta bread,2 olives, 1tbls capers. 1teaspoon light mayonnaise, onions, tomatoes and lettuce.

Method:-

Make a paste by mixing the tuna, mayo, onions, olives and capers, fill the pita and serve with salad.

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OPENING HOURS 

Monday(9am till 7pm)

Tuesday(9am till 7pm)

Wednesday (9am till 7pm)

Thursday Closed

Friday  (9am till 7pm)

 Saturday (9am till 2pm)

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 Matthiola 123 main street Zabbar AND  Matthiola St Albert Street Gzira

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